Courses by CLASS@SHATEC
EARLY BIRD PROMO
Skills Mastery
The Art Of Butcher And Meats – Mastering Professional Techniques From Butchery To Plate
The Art Of Butcher And Meats - Mastering Professional Techniques...
BACK BY POPULAR DEMAND
Service Excellence
The Future of Housekeeping for the Professional Housekeeper
The Future of Housekeeping for the Professional Housekeeper This...
NEW
Sustainability
Sustainable Food Production and Design
Despite significant progress, true integration of sustainability into the business...
- 9am to 6pm
NEW
Masterclass
The Art of Wagashi: Crafting Exquisite Japanese Confections
The Art of Wagashi: Crafting Exquisite Japanese Confections Masterclass is...
EARLY BIRD PROMO
Skills Mastery
The Art of Chocolate & Confectionery: Mastering Chocolate Techniques & Pastries
The Art of Chocolate & Confectionery: Mastering Chocolate Techniques &...
NEW
Wellness (For Corporate)
Confidence and Self-Esteem: A Transformative Approach using Neurographica method
This course offers a unique blend of creative expression and...
NEW
Wellness (For Corporate)
Alternative Approach to achieve Effective Communication at Workplace
This course takes a unique approach to workplace communication by...
NEW
Wellness (For Corporate)
Effective Goal Setting using Holistic Approach
This course takes a comprehensive, holistic approach to goal setting,...
NEW
Wellness (For Corporate)
Unlock Your Ikigai: Transform Passion into Profession
This transformative course helps you uncover your Ikigai—your reason for...
NEW
Have Fun With Your Child
Crafting Macarons with Essential Oils
This course offers a fun and educational experience, perfect for...
- 9am to 6pm
Festives
Celestial Treats: Snowskin Mooncake & Tea Pairing Workshop
Discover the art of creating beautiful Snowskin Mooncakes in this...
NEW
Have Fun With Your Child
Daifuku Making
This course offers a fun and educational experience, perfect for...
- 9am to 6pm
NEW
Have Fun With Your Child
Melonpan Making
This course offers a fun and educational experience, perfect for...
- 9am to 6pm
NEW
Critical Core Skills
Professional Problem Solving Made Easy
The "Professional Problem Solving Made Easy" course is designed to...
- 9am to 6pm
NEW
Critical Core Skills
Developing People for Organisational Excellence
The "Developing People for Organisational Excellence" course is designed to...
- 9am to 6pm
NEW
Critical Core Skills
Self-Management Strategies for the Effective Team Player
Unlock your potential as a team player with our "Self-Management...
- 9am to 6pm
NEW
Critical Core Skills
Professional Decision Making Made Easy
This course is designed to equip professionals with the skills...
- 9am to 6pm
NEW
Critical Core Skills
Customer Orientation for Effective Guest Engagement
Enhance your ability to engage guests with our Customer Orientation...
- 9am to 6pm
NEW
Critical Core Skills
Communication Skills for the Effective Team Leader
Developing strong communication skills is crucial for any effective team...
- 9am to 6pm
NEW
Multimedia & Technology
Harness The Power of Data Analytics
Unlock the potential of data analytics to enhance your business...
- 9am to 6pm
EARLY BIRD PROMO
Masterclass
Bao & Beyond: Unveiling Chinese Delights
The Masterclass aim to impart you with the skills to...
Level 1
Sip & Savour
WSET Level 1 Award in Wines
The WSET® Level 1 Award in Wines is intended for...
- 9am to 6pm
Level 1
Sip & Savour
WSET Level 1 Award in Sake
The WSET® Level 1 Award in Sake will assist those...
- 9am to 6pm
Service Excellence
Handle & Respond to Guests’ Feedback
This 8-hour course equips the individual to competently acquire the...
- 9am to 6pm
NEW
Skills Mastery
The Art of Barman – Crafting Fine And Innovative Cocktails
This masterclass provides participants with a unique opportunity to learn...
NEW
Multimedia & Technology
Exploring Generative AI in Hospitality – ChatGPT
With this course, you will gain a comprehensive understanding of...
- 9am to 6pm
NEW
Home Baker
Bake Whole Cake
Delve into the delightful world of baking with our cake-making...
- 9am to 6pm
Home Baker
Artisan Bread Making
Embark on a journey of artisan bread making! Dive into...
- 9am to 6pm
Festives
Prepare Festive Meat
Learn the art of preparing meat for the festive season!...
- 9.00am to 12.00pm
- 30 Oct 2023
Level 3 中文
Hygiene & Safety
Food Safety Course Level 3 (Chinese) 食品安全课程3级(中文)
This course aims to equip personnel working in retail and/or...
- 9am to 6pm
NEW
Sustainability
Carbon Management in Hospitality
By signing up this course, you will be equipped with...
- 9am to 6pm
NEW
Business Excellence
Coaching for Workplace Success
By signing up for a coaching for workplace success course...
- 9am to 6pm
NEW
Business Excellence
E-Commerce Strategies for Hotels & F&B Establishments
Taking up e-commerce strategies courses for hotels and F&B establishment...
- 9am to 6pm
NEW
Critical Core Skills
Digital Fluency at the Workplace
This 12-hour course introduces learners to the skills and knowledge...
- 9am to 6pm
Trust Card Exclusive
Home Chef
Peranakan Kitchen Secrets: Cooking Tok-Panjang’s Finest
Learn how to prepare authentic, all-time favourite Peranakan dishes that...
- 9.00am to 12.00pm
- 30 Oct 2023
Elective Modules
Customized Programmes for Travel Agencies & Overseas Groups
SHATEC Orchard offers programmes catering to international students, providing them...
Elective Modules
Customized Programmes for Corporates
At SHATEC Orchard, we provide a range of programmes, including...
Coffee & Tea
Introduction to Latte Art
This course aims to provide a basic understanding of milk...
- 9am to 6pm
Elective Modules
Customized Programmes for SPED Schools
SHATEC Orchard is equipped with a team of skilled professionals...
Elective Modules
Customized Programmes for MOE Schools
SHATEC Orchard offers an extensive array of courses, ranging from...
Cost & Operations Management
Basic F&B Inventory Management
Food and Beverage Inventory Management is an essential procedure to...
- 9am to 6pm
NEW
Critical Core Skills
Fostering Diversity and Inclusion in the Workplace
This 12-hour course introduces learners to diversity and inclusivity and...
- 9am to 6pm
NEW
Business Excellence
Financial Fluency: Budgeting and Forecasting Demystified
This 16-hour course covers key principles of accounting and the...
- 9am to 6pm
Cost & Operations Management
Restaurant Service Skills
The development of a well-rounded approach on the food and...
- 9am to 6pm
NEW
Service Excellence
Service Mastery: Elevating Guest Satisfaction
This 16-hour course equips the individual to competently acquire the...
- 9am to 6pm
Service Excellence
Excellence in Hospitality: Showing the WARMTH in Service!
This basic course will provide you with the knowledge and...
- 9am to 6pm
Customer Service
Curating Customer Experiences
The hospitality industry thrives on customer service. A better understanding...
- 9am to 6pm
Level 3
Sip & Savour
WSET Level 3 Award in Sake
The WSET® Level 3 Award in Sake is designed to...
- 9am to 6pm
Level 3
Sip & Savour
WSET Level 3 Award in Wines
The WSET® Level 3 Award in Wines is designed to...
- 9am to 6pm
Level 2
Sip & Savour
WSET Level 2 Award in Wines
The WSET® Level 2 Award in Wines is intended for...
- 9am to 6pm
Hygiene & Safety
Fundamental Workplace Safety and Health for F&B Operations
The course aims to equip you with the skills to...
- 9am to 6pm
Level 3
Hygiene & Safety
Food Safety and Hygiene Level 3
SkillsFuture Singapore (SSG), formerly known as the Workforce Development Agency...
- 9am to 6pm
Level 1 中文
Hygiene & Safety
Food Safety Course Level 1 (Refresher) (Chinese) 食品安全课程1级 (复习) (中文)
This programme aims to equip food handlers of both retail...
- 9am to 6pm
Level 1
Hygiene & Safety
Food Safety Course Level 1 (Refresher)
This programme aims to equip food handlers of both retail...
- 9am to 6pm
Level 1 中文
Hygiene & Safety
Food Safety Course Level 1 (Chinese) 食品安全课程1级(中文)
This programme aims to equip food handlers of both retail...
- 9am to 6pm
Level 1
Hygiene & Safety
Food Safety Course Level 1
This food safety programme aims to equip food handlers of...
- 9am to 6pm
Multimedia & Technology
Advanced Food Photography
A supplemental journey into the world of lighting to enhance...
- 9am to 6pm
Multimedia & Technology
Basic Food Photography
An introductory venture into the storytelling of food through your...
- 9am to 6pm
Culinary (WSQ Courses)
Fundamental Seafood Storage and Fabrication
Fish and seafood is recognised as potentially one of the...
- 9am to 6pm
Culinary (WSQ Courses)
Fundamental Specialty Cuisine Preparation and Cooking
The course aims to provide foundational knowledge on quality characteristics...
- 9am to 6pm
Culinary (WSQ Courses)
Basic Western Cold Dish Preparation
Typically, in the industry, fresh entrants will start off in...
- 9am to 6pm
Culinary (WSQ Courses)
Basic Western Dry-Heat Dish Preparation and Cooking
As one of the most important aspects in the role...
- 9am to 6pm
Culinary (WSQ Courses)
Fundamental Western Dry-Heat Dish Preparation and Cooking
The course aims to provide you with the skills and...
- 9am to 6pm
Culinary (WSQ Courses)
Fundamental Western Moist-Heat Dish Preparation and Cooking
Moist-heat cooking is one of the healthier methods of cooking...
- 9am to 6pm
Home Chef
Savouring Tradition: Unveiling the Secrets of Teochew Kuehs
This course will teach you how to prepare traditional Teochew...
- 2pm - 6pm
Pastry & Bakery (WSQ Courses)
Basic Pastry Preparation
The course aims to provide foundational knowledge on quality characteristics...
- 9am to 6pm
Pastry & Bakery (WSQ Courses)
Fundamental Bread Preparation
This course bridges the gap between basic bread making and...
- 9am to 6pm
Pastry & Bakery (WSQ Courses)
Fundamental Pastry Preparation
Hands-on training and knowledge in confectionery are integral in the...
- 9am to 6pm
Pastry & Bakery (WSQ Courses)
Basic Bread Preparation
This course prepares you with knowledge and skills in basic...
- 9am to 5pm (last day till 2pm)
- 26 Dec 2023
Home Chef
Lost with Time, Hawker Food Revival
The course aims to revive the hawker food and equip...
- 9am to 12pm
- 02 Dec 2023
Home Chef
Mediterranean Turkish Cuisine
MasterChef Ahmet Akpinar, a multilingual recipient of the Star Chef...
- 9.00am to 12.30pm
- 30 Sep 2023
Trust Card Exclusive
Home Chef
Plant-Based Yummylicious Goodness
You will have plenty of opportunities to practice your cooking...
- 9.00am to 12.00pm
- 28 Jul 2023
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