Singapore is renowned for its vibrant food scene, offering everything from trendy cafés to eateries and, of course, the iconic hawker centres that locals and visitors alike flock to for a taste of authentic local flavours – even pop star Dua Lipa herself!

 

During her Radical Optimism Tour, the 29-year-old British-Albanian singer recently shared her foodie adventure on Instagram, giving fans a sneak peek into a taste of Singapore. From flavourful bowls of laksa to the iconic chicken rice, the city’s food scene is truly something to savour!

 

But what if you could go beyond simply tasting these iconic dishes and learn how to create them yourself at SHATEC Orchard? If you’re inspired by Singapore’s food culture, why not immerse yourself in it and master the skills behind these unforgettable flavours?

 

For a true taste of Singapore’s history, join our “Lost with Time: Hawker Food Revival” class. Here, you’ll learn how to craft beloved local dishes, from rich Chicken Curry to Gajar Halwa, Otak, and Kueh Pulot Serikaya, using fresh, locally sourced ingredients. Not only will you gain hands-on experience in preparing these dishes, you’ll also uncover the culinary secrets that make them special.

 

If you have a sweet tooth, our “Prepare Heritage Kueh” class offers an insight into Singapore’s traditional kueh-making culture. Under the guidance of expert chefs, you’ll master the art of creating beloved local kuehs like Ang Ku Kueh, Kueh Dadar, and Pulut Inti – perfecting the textures and flavours that have been passed down through generations.

 

For those who crave the rich flavours of Chinese cuisine, “Bao & Beyond: Unveiling Chinese Delights” is an absolute must. Led by the talented Chef Chen Sheng-Tian, a master of Chinese noodles and dim sum with over 25 years of experience, this class will guide you through creating mouthwatering dishes like Shrimp Chinese Pancakes, Osmanthus Red Bean Cake, and Salted Egg Yolk Custard Buns.

 

Experience Singapore’s food scene in a whole new way at SHATEC Orchard. Our hands-on classes will teach you how to recreate the dishes that make this city a food lover’s paradise. Whether you’re looking to master classic hawker favourites or dive into the art of making kueh, you’ll walk away with skills, stories, and fun! Sign up today and start your culinary journey with us.