In today’s rapidly evolving job market, changing careers in mid-life is becoming increasingly common. Whether driven by a desire for personal fulfilment, the need for a fresh challenge, or the changing dynamics of the economy, many professionals are finding the courage to pivot and pursue new passions. However, making a successful mid-career switch requires not just determination, but also the right training and support. This is where SHATEC SkillsFuture Career Transition Programme (SCTP) come into play!

 

For those contemplating a career change, SHATEC’s comprehensive SCTP programmes offer a pathway to gaining the skills and confidence needed to succeed in new industries. Whether you’re looking to delve into the culinary arts, explore the world of pastry and baking, or transition into the hospitality sector, SHATEC’s programmes are tailored to meet the needs of working professionals. The part-time option, completed in 3.5 months, allows for a manageable balance between work and study, while the full-time option offers an accelerated path to career change in just 2 months!

 

Step into the world of hospitality with the SCTP Certificate in Hotel and Accommodation Services. This programme covers the theoretical foundation of the hotel management, room division, and F&B operations. Designed for those looking to pivot into the hospitality sector, one will be equipped with the relevant skills and knowledge to perform entry-level and junior supervisory job functions in the hotel industry.

 

For those with a sweet spot for pastries, our SCTP Certificate in Food Services (Pastry and Baking) is designed for you. Learners will develop a deep understanding of essential tools and equipment, ingredients, and methods involved in creating a wide range of bread and pastry products.

 

Alternatively, immerse yourself in the dynamic world of culinary arts with our SCTP Certificate in Food Services (Culinary Arts). This programme is designed for those passionate about Western cooking. Learners will learn how to prepare ingredients and components for Western dry-heat dishes using various flavouring techniques and equipment.

 

“At SHATEC, we are committed to empowering mid-career individuals with concise and relevant courses that pave the way for success in their careers. With our extensive range of SCTP programmes, we are confident that everyone is able to enhance their skills and achieve their career aspirations by putting their learning into action while in their new roles,” emphasised Mr Lim Boon Kwee, CEO of SHATEC.

 

In a world where change is the only constant, SHATEC SCTP programmes are designed to not only equip you with the essential skills but also to ignite your passion and confidence as you embark on this exciting journey. Don’t let the opportunity for a fresh start pass you by. Embrace the chance to redefine your career and open doors to new possibilities with SHATEC.

 

Enquire our upcoming intakes by emailing to enrolment@shatec.sg today!