Kombucha Pairing Workshop

Discover the art of pairing kombucha with different flavors in this unique and interactive workshop. Learn about various kombucha flavor profiles, explore the principles of pairing, and enjoy a guided tasting session to refine your palate.

Perfect for hobbyists, leisure learners, and wellness enthusiasts, this course offers a fun and insightful way to deepen your appreciation for kombucha while unlocking its potential in culinary pairings.

Happening this 16 March, 08 June, 14 Sep, 07 Dec 2025 (1pm – 3pm)

You will learn

Understand various flavour profiles of Kombucha
Understand the pairing principles of Kombucha
Tasting Session

Course Structure

Methodology

Theory, Demonstration and Hands-on
Assessment

Not applicable
Certificate

Upon successful completion of the course, you will receive a Certificate of Participation.

Venue

New Campus at 1 Orchard Spring Lane, Level 5 Tourism Court, Singapore 247729

Course Fees


Full Course Fee incl. 9% GST	S$ 87.20

View Payment Terms

* In accordance with the Budget 2022 announcement, the GST rate will be increased from:

(i) 7% to 8% with effect from 1 Jan 2023; and

(ii) 8% to 9% with effect from 1 Jan 2024.

9% GST will apply to full payments received by SHATEC from 1 January 2024 onwards. Full payments received by SHATEC before 1 January 2024 will have no adjustment to the 8% GST. Please refer to https://www.iras.gov.sg/ for more information on the GST rate change.

Payment Mode

The following payment modes are available:

Bank Transfer
PayNow
Credit Card
Internet Banking

SHATEC Institutes Pte Ltd (UEN: 198301550C) is an appointed CET Centre by SkillsFuture Singapore (SSG) for courses supported by SkillsFuture Credits (SFC) / funded by SSG.