Auspicious Elegance: Prosperity Sea Cucumber & Golden Sweet Finale
This course is ideal for anyone who wants to enhance their skills in preparing traditional Chinese New Year dishes. Whether you’re a beginner, a home cook looking to expand your culinary repertoire, or someone wanting to celebrate the festive season with authentic flavors, this workshop is perfect for you. No prior experience is necessary.
Happening this 11 Jan, 02 Feb, 09 Feb & 16 Feb 2025 from 2pm – 6pm
Don’t forget to redeem your Complimentary bottle of Chun Yuan soy sauce from Dou You Bo when you sign up!
You will learn to cook
Dish 1: Braised Sea Cucumber with Mushrooms and Broccoli
Dish 2: Sweet Potato & Yam Paste with Lotus Seed & Coconut Sauce
Course Structure
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Methodology
Theory, Demonstration and Hands-on
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Assessment
Not applicable
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Certificate
Upon successful completion of the course, you will receive a Certificate of Participation.
Course Fees
Full Course Fee incl. 9% GST | $ 188 |
View Payment Terms
* In accordance with the Budget 2022 announcement, the GST rate will be increased from:
(i) 7% to 8% with effect from 1 Jan 2023; and
(ii) 8% to 9% with effect from 1 Jan 2024.
9% GST will apply to full payments received by SHATEC from 1 January 2024 onwards. Full payments received by SHATEC before 1 January 2024 will have no adjustment to the 8% GST. Please refer to https://www.iras.gov.sg/ for more information on the GST rate change.
Payment Mode
The following payment modes are available:
- Bank Transfer
- PayNow
- Credit Card
- Internet Banking